I'm happy to announce that in addition to my regular blog post on Sundays, the first restaurant of the week blog post begins today. Every Wednesday, I'll be writing about a different restaurant in our Appalachian Mountain region. All the restaurants, cafes, tea rooms, etc. that are included in this blog have good food, are unique in some way, and are locally owned.
The Sweet Tooth Cafe in Rogersville (the second oldest town in Tennessee) certainly fits all the above criteria.
The menu has all sorts of wondrous delights including angel hair pasta, bbq chicken salad puff, spaghetti and meatballs, and club pannini, to mention a few. And the desserts! (Remember, this is The "Sweet Tooth" Cafe.) There's the pumpkin roll ice cream sandwich, chocolate chip peanut butter pie, and creme puff hot fudge sundae, etc. Yum!